ferma presents
Make protein at home.
Experience the future of food with our smart fermentation appliance—designed to create nutritious, plant-based proteins tailored to your taste and lifestyle.
the big idea
The Problem
Around 9 million people die of hunger each year—equivalent to the population of London. Yet, the planet produces enough food to feed everyone. Shockingly, about 2.5 billion tons of perfectly edible food are wasted annually.At the same time, theres a largely unexploited market for plant proteins. While almost 80% of global agricultural land is used for livestock, plant-based alternatives could significantly reduce land use, lower environmental impact, and provide more sustainable food options to address global hunger.So, what’s stopping us? Surveys reveal that many people are held back by the taste, cost, or simply a lack of awareness about plant-based options.
The food system is broken - and this inefficiency leads to waste, hunger, and limited options for sustainable eating. Ferma was created to change this.
our innovation
The Fermentor
Our solution is a countertop appliance that uses advanced ultrasound-assisted fermentation to turn vegetables and simple inputs into meaty plant proteins—quickly, affordably, and sustainably.
groundbreaking
Ultrasound technology
Ultrasounds are frequencies under 20Hz. Our fermentation machine doesn’t just work—it uses cutting-edge ultrasound technology to speed up the process and boost the results. By applying safe, low-frequency sound waves, we enhance the activity of the microorganisms inside, making them work faster and more efficiently. This means you get better results, with more nutrients, flavors, and proteins, in a fraction of the time.Think of it as giving your ingredients a little extra “boost” so they grow stronger and faster, resulting in a more vibrant, tasty product. Thus, our ultrasound tech ensures the process is faster, more effective, and environmentally friendly—allowing you to ferment right from the comfort of your home.
Input packs
Flavor Explosion
Our Protein Packs and Taste Pods bring fresh, flavorful alternative proteins to life. Choose from three Protein Packs: Soy-Based (soy protein isolate, tofu flakes), Pea-Based (pea and lentil protein), or Mushroom-Based (mushroom mycelium, shiitake extract), each enriched with fermentation cultures for optimal results.Pair them with Taste Pods in Smoky BBQ, Herb & Garlic, or Umami-Rich to create sustainable, delicious proteins right on your countertop.
Co-founders
Meet the Team
Basma Nahif
Hi! I'm Basma, an 18-year-old student from Norway passionate about entrepreneurship and innovation. About me:
- Finalist in the Moonshot Pirates Shape the Future Challenge 2023 with Team Dauntless
- Co-founded graphic design firms Venustas, Asahi Design & marketing company NXTGEN Media
Rakhimakhon Abdukodirova
Hi! I am Rakhimakhon Abdukodirova, 20 y.o International Business Student at Aalto Uni.- Into entrepreneurship, innovation and art
- Want to use business to connect art and culture to make lives more sustainable
Filza Javed
Hi! I'm Filza Javed, a 17 year old Pakistani student passionate about science and engineering.I am participating in the Moonshot Pirates Shape the Future Challenge to improve my entrepreneurship and problem solving skills.Some of my hobbies include programming, playing chess and badminton!
the green shift
Join the Plant Protein Movement
We’re reimagining the way we create and enjoy proteins—healthy for you, kind to the planet, and packed with flavor. With your vote, you’re not just supporting innovation; you’re helping us build a more sustainable future.✨ Be part of the change. Vote for Ferma! ✨